Cakes can be controversial: cut the cake or not cut the cake? Indulge in something show-stopping? Or opt for something classic?

The discourse can rage on while we watch from our chair to the side of the dance floor, shoes off – having our cake, and eating it too. We're loving something sumptuous, delicious, and photoshoot-worthy - just like us.

So take a scroll for some cake inspo that takes you beyond tiers.

FRUIT OR FLOWERS > FROSTING

Simple, but bold. This trend isn't going anywhere.

Fresh fruit is arranged in thoughtful patterns or organic piles. While florals offer texture and color in unexpected ways. These cakes feel lush and perfect for a summer fête. 

INTERACTIVE TABLESCAPES

Why should the bride and groom have all the cake-cutting fun?

Self-service tablescapes and dessert displays add to the party atmosphere and make cutting the “cake” a moment for everyone. (Not to mention a fab photo op!) 

STUDS AND SHINE

There’s absolutely nothing wrong with bedazzling your cake, but if sparkles aren't your vibe, consider grabbing some shine or studs.

This is tasteful maximalism at its peak, an irreverent take on the classics, and an obvious choice for the certified Cool Girls among you. 

RUFFLES (aka LOTS OF LAMBETH?)

Lambeth is basically in our DNA.

But there’s something almost more delicious about an undone take on these ruffled cakes. While perfect, measured details sort of define the Lambeth style, it really soars when you pipe (or drape!) outside the swags... 

RESTRAINED WHIMSEY (On second thought – 🎶 Don’t reign me in 🎶)

It’s not all that serious!

If you’re looking for a place to include whimsy in your wedding schedule, desserts are begging for it. Bows, jewels, checkerboards - anything that puts a smile on your face.